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Orange cake

Did you know this 𝐩𝐚𝐬𝐭𝐞𝐥 𝐝𝐞 𝐧𝐚𝐫𝐚𝐧𝐣𝐚 or Portokalopita? 🍊🥧 @foodsaludable8 teaches us how to quickly and easily prepare this popular Greek pastry dessert. Juicy and irresistible, but above all full of orange flavor #Bollo.

Stripe
Stripe

Ingredients

  • 250 grs filo pastry
  • 2 eggs
  • 50 gr. erythritol
  • 20 gr. coconut sugar
  • 1 grated orange zest @bollofruits
  • 125 g vegetable vanilla almond yogurt (you can use plain Greek yogurt)
  • 1 tsp vanilla essence
  • 1 tsp baking powder
  • 50 ml of soft avoe
  • 50 ml melted butter
  For the syrup: Juice of 1 orange @bollofruits. 1/2 cup of water at room temperature 50 grs erythritol 1 cinnamon stick

Step by step :

1
In a bowl beat the eggs together with the coconut sugar and the erythritol (or sweetener of choice). Stripe
2
Add the orange zest, yogurt, vanilla and baking powder. Beat until well blended. Stripe
3
Gradually incorporate the filo pastry in pieces and stir with a spatula using wrapping movements. Stripe
4
Grease or line a round baking pan, pour the contents of the bowl and decorate with orange slices on top. Bake 30 min in the air fryer at 180°C. After 15 minutes, cover with aluminum foil (1 hr in oven at 180°C). Stripe
5
For the syrup: add all ingredients in a saucepan and bring to a boil over medium heat, boil for 2 minutes. Stripe
6
Wait for the cake to cool and add the syrup over it. Wait again for it to cool. ready! 🍊 Stripe
Orange cake

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